Grandes figures
Theodore GEORGOPOULOSProfessor and Director of the Wine & Law Program
He is responsible for several research programs in legal studies related to the wine industry. Director of the Master’s Program on Wine & Spirits Law, the Moot Court on European Wine Law, the EU Wine Law Summer School (University of Reims Law School) and the Wine Law Clinics Program. Holder of the Jean Monnet Chair in European Regulation of the Wine Sector (2015-2018, University of Reims). Elected President of the Georges Chappaz Champagne Wine Institute (since 2015). Expert at the International Vine & and Wine Organization. Special Secretary of the Law and Consumption Group of Experts of the OIV (since 2016).
Reims Law School
Jean-François HarletDoctor specialising in stomatology
Expert appointed to the Board of Administration.
Practising in the hospitals of Rochefort Sur Mer (France)
Pierre MenetonChercheur
Né en 1963, docteur en biologie (1992) spécialiste en physiologie rénale, chercheur à l’Institut National de la Santé et de la Recherche Médicale depuis 1998.
France
Pierre Masson
Pierre Masson advised the domain Romanée-Conti or Dominique Lafon ... He especially trained tens of biodynamic wineries . It defends an open vision of this agronomic practice . Without renouncing question our Cartesian ...After 22 years of practicing biodynamic agriculture on mixed farming farmhouse in Burgundy, Pierre Masson chose to pass on his knowledge by consulting and training . His field experience, his observations and meetings on many agricultural areas for over 40 years have given a comprehensive and concrete vision of this agriculture .
Lydia & Claude BourguignonAgronomists
Les médecins des sols Lydia et Claude Bourguignon directeurs du Laboratoire d'Analyses Microbiologiques des Sols (LAMS) http://www.lams-21.com/artc/1/fr/
France
Diana WallisPolitician
President of the European Law Institute, Former Vice-President of the European Parliament
United Kingdom
Matthieu LietaertConsultant, produced and director
Matthieu holds a Ph.D. in Political Sciences and works as a consultant, producer and director @ Not So Crazy! Productions. He recently co-directed the feature documentary film "The Brussels Business" (with Friedrich Moser, in co-production with ARTE, RTBF and ORF) and the related online project "The Brussels Business Online" (ARTE) (Laureate at Sunny Side of the Doc 2010 and selected at Power to the Pixel 2011). Info: http://notsocrazy.eu
Belgium
Carlo De PascaleJournalist
Carlo de Pascale est fondateur et administrateur de Mmmmh ! SA, une société de commerce de détail de produits liés à la cuisine et proposant des cours de cuisine. Chroniqueur culinaire sur La Première (RTBF),expert culinaire et défenseur des produits de qualité
Belgique
Pierre JancouChef
Chef at Heimat, Paris and co-founder of www.morethanorganic.com
France
Julien BurlatChef
Chef at Le Dôme, Antwerp
Belgium
François BellotPolitician
Belgian Member of the Parliament, President of the Agriculture Commission
Belgium